Archive for December 2017
Contaminating Beasts and Where to Find Them – Common Kitchen Pests
My apologies to J.K. Rowling for the stolen title, but sometimes the way pests get into food preparation areas seems extraordinary enough to justify the magical link. One of the areas covered in food hygiene training is recognising the common pests that you may find in a kitchen, along with details of the diseases they…
Read MoreClean It Like You Mean It – Some Tips For Creating Safe Surfaces in a Kitchen
There is a very big difference between looking clean and actually being clean. Unfortunately, nice and shiny or appearing spotless does not mean that a work surface is safe to prepare food, because you often cannot see the danger. There is quite a bit of time spent in a Level 2 food hygiene course discussing…
Read More