Archive for April 2019
Mastering The Clean As You Go Policy
A clean as you go policy is pretty much a standard working practice in the food industry. There is a very good reason for this. Clean as you go is one of the easiest and most reliable ways of ensuring that you meet the food hygiene standards required by the Environmental Health Office (EHO) and…
Read MorePreparing For The EHO Visit
What They Do, How They Do It & How To Sail Through It! The Environmental Health Officer is coming. If you prepare food for consumption by the public then at some point, inevitably and unquestionably, the EHO visit will happen. The EHO is concerned with food safety so they will come knocking to check you…
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