Archive for March 2020

If you work in a kitchen or otherwise prepare food as part of your job role, you have a legal responsibility to complete food hygiene training. This duty ensures the safety of you, your colleagues, and everyone that you are serving food to, whether those individuals are members of the public, people you care for,…

Food hygiene training is an important feature of your continuous professional development if you work in a kitchen, not to mention a legal requirement if you serve, prepare, handle, or otherwise come into contact with food at work. You might be familiar with having your workplace training delivered in a kitchen environment by a senior…